About Coffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffea species. The family Coffea is local to tropical Africa (explicitly having its beginning in Ethiopia and Sudan) and Madagascar, Comoros, Mauritius, and Réunion in the Indian Ocean. Coffee plants are presently developed in more than 70 nations, principally in the central areas of the Americas, Southeast Asia, the Indian subcontinent, and Africa. The two most usually developed are C. arabica and C. robusta. When ready, coffee berries are picked, handled, and dried. Dried coffee seeds (alluded to as "beans") are roasted to fluctuating degrees, contingent upon the ideal flavor. Roasted beans are ground and afterward brewed with close bubbling water to deliver the drink known as coffee. Coffee is obscurely shaded, severe, somewhat acidic, and has an invigorating impact on people, essentially because of its caffeine content.[3] It is one of the most prevalent dr